Health Implications of Arsenic in Our Food System

5/22/2012 12:00 AM

Health Implications of Arsenic in Our Food System. This presentation was arranged by the NIEHS Partnerships for Environmental Health program, and conducted on April 3, 2012.

Several recent studies have revealed unexpected sources of exposure to arsenic through consumption of food. This webinar features two presentations that highlight the science of the recent findings and discuss the challenges and approaches to communicating an important public health message.



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