Nutrition, Health, and Diet Related Disease

2/25/2013 12:00 AM

How sick is America? What will happen to a country whose children have shorter life expectancies than their parents? What are the influences contributing to unhealthy eating habits in America? What steps can food producers and others in the food system take to address this health crisis? In this lecture, sponsored by The Edible Schoolyard Project, Patricia Crawford, director of the Dr. Robert C. and Veronica Atkins Center for Weight and Health at University of California, Berkeley, tackles these and other pertinent issues.

Edible Education 101: "Nutrition, Health, and Diet Related Disease" by Patricia Crawford from The Edible Schoolyard Project on Vimeo.



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